They should always be on the table (must never be missed on the table). Water and wine is the best combination ever. What is important is to choose well! Consorzio del Vino Brunello di Montalcino has always been attentive when selecting the water to accompany their testing of the “nectar of the gods”. From 2018…
The first issue of the 2021 magazine “Ristorazione Italiana Magazine” (https://www.calameo.com/read/001583290336b94947342) describes in a clear and conscious way the changes and factors that will affect the catering sector and the food service, from both supply and demande sides. The keyword will be RETHINK the change that will lead to a rivolution, not only caused by…
1964 foundation year of Acqua di Toscana-San Felice. From 1964 we bottle Oligomineral Water Toscana-San Felice always and only in heavy and ultra-transparent glass bottles. It is an hard choice, a big engagement, a careful management that doesn’t allow superficiality, but asks an organization and a constant control. In our domestic market, the bottle after…
Utilizzando il sito, accetti l'utilizzo dei cookie da parte nostra. maggiori informazioni
Questo sito utilizza i cookie per fornire la migliore esperienza di navigazione possibile. Continuando a utilizzare questo sito senza modificare le impostazioni dei cookie o cliccando su "Accetta" permetti il loro utilizzo.
